Dough: wheat flour, a mixture of vegetable oils (palm, sunflower), drinking water, sugar, yeast, table salt, stabilizers (mono- and diglycerides of fatty acids), vanillin, acidity regulator (citric acid), preservative (calcium propionate, potassium sorbate). Vanilla filling 34%: sugar, palm oil, drinking water, skimmed milk powder, dextrose, ethyl alcohol, dry egg yolk, emulsifier (polyglyceride and fatty acid esters), stabilizer (sodium carboxymethylcellulose), acidity regulators (sodium pyrophosphate, orthophosphoric acid), flavor identical to natural (vanillin), preservative (potassium sorbate), lactose.